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PHILOSOPHY
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Year-Round
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Spiked Snowmelt
Hard Yerba Mate
Non-Alcoholic
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Flatiron Park
Lee Hill
Après Outpost
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Craft Lager
ABV: 4.8%
BRIGHT, FRESH, EASY
Craft Lager
ABV: 4.8%
BRIGHT, FRESH, EASY
Citra Pale Ale
ABV: 5.8%
Floral, Juicy, Brilliant
Citra Pale Ale
ABV: 5.8%
Floral, Juicy, Brilliant
India Pale Ale
ABV: 7.2%
BOLD, DEEP, BITTER
India Pale Ale
ABV: 7.2%
BOLD, DEEP, BITTER
West Coast Style IPA
ABV: 6.5%
CITRUS & PINE NOTES, BRIGHT
West Coast Style IPA
ABV: 6.5%
CITRUS & PINE NOTES, BRIGHT
Japanese Style Rice Lager
ABV: 4.9%
CRISP, EFFERVESCENT, DRY
Japanese Style Rice Lager
ABV: 4.9%
CRISP, EFFERVESCENT, DRY
Mary Jane Ale
ABV: 5.0%
BALANCED MALT BASE WITH LIVELY HOPS
Mary Jane Ale
ABV: 5.0%
BALANCED MALT BASE WITH LIVELY HOPS
Non-Alcoholic Craft Light
ABV: <0.5%
Crackery, Light Herbaceous Note
Non-Alcoholic Craft Light
ABV: <0.5%
Crackery, Light Herbaceous Note
Italian Style Pilsner
ABV: 5.0%
JANUARY - MARCH & OCTOBER - DECEMBER
Italian Style Pilsner
ABV: 5.0%
JANUARY - MARCH & OCTOBER - DECEMBER
Spruce Tip IPA
ABV: 7.5%
JANUARY - FEBRUARY & OCTOBER - DECEMBER
Spruce Tip IPA
ABV: 7.5%
JANUARY - FEBRUARY & OCTOBER - DECEMBER
Mango Lime Sour Ale
ABV: 4.5%
MAY - AUGUST
Mango Lime Sour Ale
ABV: 4.5%
MAY - AUGUST
Oatmeal Stout
ABV: 5.0%
JANUARY - FEBRUARY
Oatmeal Stout
ABV: 5.0%
JANUARY - FEBRUARY
German Style Pilsner
ABV: 4.9%
APRIL - JULY
German Style Pilsner
ABV: 4.9%
APRIL - JULY
New Zealand Style IPA
ABV: 6.0%
JULY - SEPT
New Zealand Style IPA
ABV: 6.0%
JULY - SEPT
Passionfruit Hibiscus Sour Ale
ABV: 4.5%
SEPTEMBER - DECEMBER
Passionfruit Hibiscus Sour Ale
ABV: 4.5%
SEPTEMBER - DECEMBER
Pumpkin Ale
ABV: 7.7%
AUGUST - NOVEMBER
Pumpkin Ale
ABV: 7.7%
AUGUST - NOVEMBER
Oktoberfest
ABV: 5.5%
AUGUST - SEPTEMBER
Oktoberfest
ABV: 5.5%
AUGUST - SEPTEMBER
Blackberry Lemon Sour Ale
ABV: 4.5%
JANUARY - APRIL
Blackberry Lemon Sour Ale
ABV: 4.5%
JANUARY - APRIL
Hard Yerba Mate
Hard Yerba Mate
SEASONALS ❭