It’s Stout Season, Baby!
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Our friends from Cured Boulder enjoying a Foreign Style Stout at the Eiseman Hut (Photo Credit: Will Frischkorn)
It’s cold outside. Warm up with our Limited Release Upslope Foreign Style Stout!
“Originally brewed in 2009, Foreign Style Stout debuted as our first anniversary beer and has been one of my favorites ever since,” says our Co-founder and Director of Brewery Operations, Dany Pages. “It embodies the roots of a foreign export stout, but is brewed to have a rich head and smooth roast character.”
So what is a Foreign Stout?
This traditional Irish style, also known as an Export Stout, was historically brewed bigger than usual to withstand the long journey to tropical markets. While there are many variations of this style, our version highlights roasted coffee notes, an opaque black color and a delicately warming mouthfeel.
Brewer Eric gettin’ after it!
Our Foreign Style Stout sits at 6.9% abv with an easy finish. Roasted barley, chocolate malts, our signature Patagonian hops, and Irish Ale Yeast come together to create the perfect beer for stout aficionados and newbies alike. It’s the perfect beer to drink after a day on the slopes.
You can find our 12 oz. six-packs of Foreign Style Stout in Colorado, Texas, Arizona and Wyoming.