More on tap than just beer.

Upslope Releases Barrel Aged Imperial Stout!
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We’re pumped to announce the release of the third volume of our quarterly limited release Lee Hill Series Thursday, February 19 at our original Lee Hill tap room in North Boulder. The Barrel Aged Imperial Stout continues the celebration of experimentation and creativity that has become the trademark of our small-batch brewery. The Lee Hill Series Volume 3…

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Upslope 2014 Recap + Outlook for 2015!
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We had an awesome year in 2014. We released (and drank) a lot of really great beer, entered the Regional Craft Brewery category with our annual production growth, expanded our distribution, received our 6th medal at the Great American Beer Festival just in time for our 6th Anniversary, and threw some wild parties – we couldn’t have done…

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What’s Brewing at Lee Hill?
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Specialty Barrels at Lee Hill We may have moved up and out of the microbrewery category (we recently became a regional craft brewer based on our levels of production), but don’t think for a minute that we’ve forgotten where we came from! Just in case you did, how about the world’s quickest rundown! Just over…

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It’s Stout Season, Baby!
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Our friends from Cured Boulder enjoying a Foreign Style Stout at the Eiseman Hut (Photo Credit:  Will Frischkorn) It’s cold outside. Warm up with our Limited Release Upslope Foreign Style Stout! “Originally brewed in 2009, Foreign Style Stout debuted as our first anniversary beer and has been one of my favorites ever since,” says our…

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