More on tap than just beer.

Here at Upslope, our brewers are constantly experimenting- often blending new styles with traditional techniques. This winter, we teamed up with local herbalist and nutritionist Elizabeth Willis and set out to create a hopless beer to capture the unique flavors of the season. Our inspiration came from the the ancient tradition of using spruce branches…

We’re pumped to announce the release of the third volume of our quarterly limited release Lee Hill Series Thursday, February 19 at our original Lee Hill tap room in North Boulder. The Barrel Aged Imperial Stout continues the celebration of experimentation and creativity that has become the trademark of our small-batch brewery. The Lee Hill Series Volume 3…

We had an awesome year in 2014. We released (and drank) a lot of really great beer, entered the Regional Craft Brewery category with our annual production growth, expanded our distribution, received our 6th medal at the Great American Beer Festival just in time for our 6th Anniversary, and threw some wild parties – we couldn’t have done…

Specialty Barrels at Lee Hill We may have moved up and out of the microbrewery category (we recently became a regional craft brewer based on our levels of production), but don’t think for a minute that we’ve forgotten where we came from! Just in case you did, how about the world’s quickest rundown! Just over…